Home
Easy Appetizers Blog
Holiday Appetizers
Christmas Appetizers
Thanksgiving Apps
Super Bowl Snacks
Holiday Drinks
Soup Appetizers
Chip Dip Recipes
Cheese Appetizers
Simple Appetizers
Great Snacks
Low Fat Appetizers
Fondue Cooking
Tapas Small Plates
Raclette Grilling
Cooking Tips
Party Planning
SnackApps News
My Website Story
Appetizing Resources

E-mail Address

First Name

Then

Don't worry -- your e-mail address is totally secure.
I promise to use it only to send you Snacks 'n Apps News.

XML RSS
What is this?
Add to My Yahoo!
Add to My MSN
Add to Google
 

Angel Kiss

Angel Kiss is a wonderful surprise of a drink. Perfect for the holidays, you can make this for your guests and they'll think you are an expert bartender, and all with little effort!

It's made witha crème d"Yvette, which is a violet-flavored liqueur.

Simply pour the ingredients listed below in the order listed over the back of a spoon. This will "float" the liqueurs on top of each other to create a beautiful layered effect.

Buy at Art.com
Pour all ingredients into a pony or
pousse café glass.

What you'll need:
1/4 ounce of crème de cacao
1/4 ounce of crème d'Yvette
1/4 ounce of brandy
1/4 ounce of heavy cream

Here's a tip: use a new, clean spoon for
each ingredient and don't allow the spoon
to touch the liquid in the glass. And
pour very, very slowly for the best results.

Yes, this makes it a bit more time consuming, but think of the show you are putting on for your guests. It's a bit of magic and they will appreciate the thoughtfulness.

Remember to encourage your friends to drink responsibly!

Google
Webwww.easy-appetizer-recipes.com



Return from Angel Kiss to Easy Appetizer Recipes home page.


footer for angel kiss page