Fresh Apricot Bites

So healthy, so delicious!

It's hard to go wrong with this super easy appetizer. These yummy bites will please the pickiest of eaters. The delicious combination of the cream cheese and the fruity goodness of apricots is a true winner. Not only does this recipe work well for Mother's Day brunches, but you can also serve it at a cocktail party.

What you'll need for this party appetizer:
- 4 oz. cream cheese
- 12 apricots, halved
- 1/2 cup pistachios, finely chopped
(or other nuts of your choice)

What to do:

1. Stir cream cheese until smooth; spoon into apricot halves (or use pastry bag and pipe a decorative design for more elegance)

2. Sprinkle with pistachios.

3. Serve as an appetizer, snack or dessert.

This easy appetizer makes 24 beautiful bites. Serve on your favorite party platter.

A little apricot history....
An apricot is a small sweet fruit with a golden orange color. A ripe apricot can be recognized by its fairly firm skin, and it will be plump and juicy when it is at its best. The apricot has a delicate aroma and is an excellent source of Vitamins A (beta-carotene) and C. Apricots are also a good source of iron, potassium, phosphorus and calcium. To finish this article, click here.

Related Topics

Web www.easy-appetizer-recipes.com