Brie and Walnuts
Baked Brie with Curried California Walnuts

Rich and creamy Brie Cheese

Brie and walnuts is such a rich, delicious combination of flavors and this recipe for baked brie with curried California walnuts is perfect for Mother's Day, wedding showers or any kind of fun and elegant gathering. You will love how this tastes and your guests will ooh and ahh when they see it's beautiful presentation.

The rich, nutty flavor of California Walnuts complements the velvety texture of the Brie. Serve with crackers and fruit such as crisp apples and grapes.

What you need:
- 1 tablespoon butter or olive oil
- 1/2 teaspoons curry powder, or to taste
- 1/3 cup diced red pepper
- 2 tablespoons finely chopped green onion
- 1/2 cup coarsely chopped California Walnuts
- Salt and pepper, to taste
- 2 rounds Brie cheese

What to do:

This delicious recipe makes 2 rounds. It's best served with crackers and/or crisp apples and grapes. Enjoy!

Recipe and photograph provided courtesy California Walnuts.

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