Prosciutto Pinwheels

Perfect for a beautiful looking appetizer!

Not only does this appetizer look pretty on any kind of festive platter, but it tastes even better.

Try this easy appetizer recipe next time you need an appetizer for a holiday gathering or a cocktail party or any kind of fun get together where you want to impress your guests.

Make a few more than you think you'll need because you'll see, these yummy easy appetizers will disappear before your eyes!

What you'll need:
- puff pastry sheets (1 package-2 sheets)
- 8 ounces of Prosciutto (thinly sliced)
- Grey Poupon mustard (to cover)
- 8 ounces of Provolone cheese (grated)
- 4 ounces Parmesan cheese

What to do:
First thaw the 2 pastry sheets and roll with a rolling pin into a 14 x 14 inch piece each. Then, spread a thin layer of mustard on each sheet of pastry.

Next, divide the Prosciutto in half and place on each sheet. Divide the cheese in half and place on each sheet. Next, roll each sheet into a tight roll and pinch the seams together.

Slice into 1/4 inch slices and place on an ungreased cookie sheet. Bake for 10-12 minutes at 425 degrees F and serve warm or at room temperature. Deeeelish.

Related Topics
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