Super Sausage Rolls

With the holidays here, you'll need fun recipes for both kids and adults. Super Sausage Rolls fit the bill! Easy to make and easy to eat, these yummy easy appetizers, sometimes called "pigs-in-blanket", are loved by everyone.

And if you have kiddo at home, have them help you. They love to help Mom (or Dad!) in the kitchen. Enjoy and have fun making them.

What you'll need:
- 2 packages of refrigerated crescent rolls
- 1 package cocktail franks or sausage (fully cooked)

What to do:
First things first, preheat your oven to 375 degrees F.

Next, separate the dough into 6-8 triangles. Then, cut each triangle into thirds (lengthwise.) You and your child can easily place the little franks on the short end of each triangle and then it roll up to the opposite point. Finally, place each rolled frank on an ungreased cookie sheet.

All you need to do now is bake the franks for 12 to 15 minutes or until the crescent rolls have turned a golden brown. Serve on your favorite serving platter.

This easy appetizer recipe makes 36-48 rolls.

More about "Pigs-in-Blanket"
In the United States, the term "pigs in a blanket" often refers to hot dogs, Vienna sausages, or breakfast/link sausages wrapped in biscuit dough, pancake, or croissant dough, and baked. A common variation is to slit the hot dog or sausage and stuff it with cheese before wrapping in dough. The dough is sometimes homemade, but canned dough is most common. Continue reading...

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